Attending a barrel tasting is like visiting an artist in the studio for a preview of what is to come. In the wine world, “raw wine” is the unfinished canvas. Colorado’s BookCliff Vineyards hosted its Spring Barrel Tasting Dinner on May 2 and 3, 2014. Attendees sipped multiple creations from BookCliff’s owner-winemaker John Garlich paired with … Continue reading →