Dinner at Boulder’s Black Cat Farm~Table~Bistro is a superb experience, from the cozy, romantic setting to the food, each morsel more tempting than the last. Chef Eric Skokan and his team aim to delight from the moment diners cross the threshold of the “lucky” 13th Street eatery. Menu items are prepared using ingredients grown on … Continue reading
Posted in July 2014 …
Colorado Wine Tasting: Boulder Wine Studios’ Grand Opening
Boulder Wine Studios hosted its grand opening on Sunday, June 28, 2014. And what an opening it was! Member wineries BookCliff Vineyards, Settembre Cellars, and What We Love: The Winery offered five pours each of their wines. The $10.00 admission fee included 15 tastes and a commemorative wine glass. The Rolling Tomato was on hand making … Continue reading
Charcoal Restaurant Week: Food to change your life
Salmon smoked then seared? Brussels sprouts to change your life? Those were but two of the menu items we sampled at Charcoal Restaurant during its bonus Charcoal Restaurant Week. Similar to Denver Restaurant Week, they offered a special prix-fixe menu for $31.00 per person. Their regular menu was also available. Over a glass of crisp, … Continue reading
coloradowineandfood 